(2024 On-Demand) Nutritional Disorders and Their Management

(2024 On-Demand) Nutritional Disorders and Their Management

  • Register
    • Non-member - $30
    • Member - $20
    • Resident/Fellow - $10
    • Student - Free!

CME Credit Available: 

This activity offers .25 1A AOA

Note: ACOI reports credits to the AOA after the end of each quarter.  

Learning Objectives:

Those participating in this activity will receive information that should allow them to: 

  • To improve patients' health outcomes by choosing selected diets.
  • To prevent exacerbations of selected conditions by prescribing appropriate diets.
  • To educate patients on appropriate diets tailored to their comorbid conditions.

Conflict of Interest Disclosures:

ACOI requires each planner and presenter to identify all conflicts of interest and mitigate risk of bias using a series of strategies for relevant conflicts. Unless otherwise noted below, the ACOI, ACOI staff and planners for this activity have no relevant financial relationships with ineligible companies to disclose.

Robert T. Hasty, DO, FACOI, FACP, faculty for this activity, has no relevant relationships with ineligible companies to disclose.  

Release & Review Date:

This activity is valid from July 31, 2024, until July 31, 2027.

Robert T. Hasty, DO, FACOI, FACP

Dean & Chief Academic Officer

Orlando College of Osteopathic Medicine (Proposed)

Dean & Chief Academic Officer
Orlando College of Osteopathic Medicine (proposed-seeking accreditation) (OCOM)
Winter Garden, FL

Key:

Complete
Failed
Available
Locked
Acknowledgement
Agree to terms to continue.
Agree to terms to continue.
Pre-Test
5 Questions  |  1 attempt  |  0/5 points to pass
5 Questions  |  1 attempt  |  0/5 points to pass
Session
Select the "View On-Demand Recording" button to begin.  |  20 minutes
Select the "View On-Demand Recording" button to begin.  |  20 minutes
Post-Test
5 Questions  |  Unlimited attempts  |  4/5 points to pass
5 Questions  |  Unlimited attempts  |  4/5 points to pass
CME Certificate
Up to 0.25 medical credits available  |  Certificate available
Up to 0.25 medical credits available  |  Certificate available
Evaluation
12 Questions